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Prakrti Pure Organic Basmati Rice | Long Grain Aromatic Rice

Prakrti Pure Organic Basmati Rice | Long Grain Aromatic Rice

Organic Premium Basmati Rice is a staple grain known for its long grains, delicate aroma, and refined taste. Carefully sourced and hygienically processed, it is suitable for a variety of traditional and modern recipes, making it a wholesome addition to daily meals.

* A wholesome choice for balanced, everyday meals.
* Naturally light with a refined texture for everyday nourishment
* Delivers a bold warmth with layers of rich flavor

Suggested Uses: Ideal for preparing biryani, pulao, steamed rice, and a variety of everyday meals.

Why Prakrti Pure

* Organically Grown Premium Basmati Rice
* Carefully Sourced from Trusted Farms
* From Farms Practising Organic Agriculture
* Certified Organic
* Carefully Processed & Hygienically Packed
* Naturally Long-Grained & Aromatic
* Distinctive Aroma & Delicate Flavour
* Naturally Fluffy & Non-Sticky When Cooked*
* Packed to Preserve Freshness & Natural Goodness.

Nutrition

* Naturally Contains Carbohydrates for Energy*
* Naturally Contains Plant-Based Protein*
* Naturally Contains Dietary Fibre*
* Naturally Contains Iron & Magnesium*
* Naturally Contains Phosphorus & Potassium*
* Wholesome Grain for Everyday Meals
* Naturally Nutritious Rice
* A Wholesome Addition to a Balanced Diet.

Also known as: Organic Basmati, Long Grain Rice, Aromatic Rice

No pesticides. No chemicals. No shortcuts.

Pesticides Are Invisible. The Harm Is Not.

₹ 361.00
₹ 361.00 ₹ 509.00
29% OFF
Size

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Buy 3 or more products — get an extra 5% off, applied automatically at checkout

Loved by 3093+ Customers
Benefits
  • Grown in the Himalayan foothills, where the signature aroma and elongation come from
  • Organic, so no chemical pesticide residue on a grain your family eats daily
  • Long slender grains cook separate and fluffy rather than sticky
  • The texture that makes a good biryani or pulao
  • Lower glycemic index than most short-grain white rice
  • Naturally gluten-free and easy to digest
Usage
  • Rinse gently 2–3 times until the water runs clear
  • Soak 20–30 minutes — this is what gives full elongation — then drain
  • Absorption method: 1 cup rice to 1.5 cups water, covered on low for 12–15 minutes
  • Rest 5 minutes off the heat before fluffing with a fork
  • For biryani: parboil in salted water until 70% done, then layer
  • A few drops of oil or lemon keep the grains separate
Ingredients
  • 100% organic basmati rice
  • Single ingredient, no artificial polish, no added aroma, no preservatives
Precautions
  • Do not over-rinse or scrub; aggressive washing breaks the grain and makes it sticky
  • Do not stir while cooking
  • Still a refined white carbohydrate — watch portion size if managing blood sugar
  • Pair with dal, vegetables or curd to slow absorption
  • Store airtight in a cool, dry place; a few cloves or bay leaves deter pests
  • No chemical fumigation, so check for weevils during monsoon and refrigerate if needed
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Real Stories From Real Kitchens

  • Anjali Sharma

    The wheat flour feels so fresh and natural. The rotis stay soft for hours, and my family can actually taste the difference.

  • Rohit Mehta

    We've switched to Prakrti Pure pulses because they cook faster and have a richer taste. It feels like going back to traditional food.

  • Neha Kapoor

    The jaggery has become my go-to replacement for refined sugar in tea and sweets. It has a rich, authentic flavor without being overly sweet.