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Prakrti Pure Organic Kala Chana | Black Chickpeas | Plant Protein
Prakrti Pure Organic Kala Chana | Black Chickpeas | Plant Protein
Organic Kala Chana (Whole) is a staple known for its rich taste and firm texture. Carefully sourced and hygienically processed, it is suitable for a variety of traditional and modern recipes, making it a wholesome addition to daily meals.
* Source of plant-based protein
* Contains dietary fibre
* Blends well with a variety of spices and ingredients
* A trusted staple for simple, everyday meals
Suggested Uses: Ideal for preparing curries, chaat, salads, and traditional dishes.
Why Prakrti Pure
* Organically Grown Kala Chana
* Carefully Sourced from Trusted Farms
* From Farms Practising Organic Agriculture
* Govt. Recognised Certified Organics
* Carefully Processed & Hygienically Packed
* Packed to Preserve Freshness
* From Farm to Pack, All Batches Traceable
* Pure Food. Honest Sourcing.
Nutrition
* Naturally Rich in Plant-Based Protein
* Naturally Contains Dietary Fibre
* Naturally Contains Iron
* Naturally Contains Magnesium
* Wholesome Plant-Based Nutrition
* Everyday Plant-Based Nutrition
* A Traditional Addition to a Balanced Diet.
Also known as: Black Chickpeas, Kala Chana, Whole Bengal Gram
No pesticides. No chemicals. No shortcuts.
Pesticides Are Invisible. The Harm Is Not.
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Benefits
- Rich in plant-based protein to support daily nutrition.
- High in dietary fiber, helping you stay fuller for longer.
- Naturally contains iron, folate, and essential minerals.
- Supports healthy digestion and overall gut health.
- Low in fat and a wholesome choice for balanced meals.
- Versatile ingredient for dals, curries, snacks, and soups.
Usage
- Wash thoroughly before cooking.
Soak for 30-60 minutes for faster cooking (optional). - Pressure cook for 3-4 whistles or until tender.
- Use in dal, curries, khichdi, soups, cheela or traditional Indian recipes.
- Store in an airtight container after opening.
Ingredients
100% Certified Organic Chana Dal
No preservatives • No artificial colors • No additives • No polishing
Precautions
- Store in a cool, dry place away from direct sunlight.
- Reseal the pouch tightly after every use.
- Keep away from moisture to maintain freshness.
- Natural agricultural products may occasionally contain small impurities-rinse before cooking.
- Best consumed before the expiry date mentioned on the pack.

Real Stories From Real Kitchens
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Anjali Sharma
The wheat flour feels so fresh and natural. The rotis stay soft for hours, and my family can actually taste the difference.
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Rohit Mehta
We've switched to Prakrti Pure pulses because they cook faster and have a richer taste. It feels like going back to traditional food.
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Neha Kapoor
The jaggery has become my go-to replacement for refined sugar in tea and sweets. It has a rich, authentic flavor without being overly sweet.




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